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Milhojas con nata y crema

Referencia
Por cada 100gr de porción comestible
DS
40 gr es 1/2P Carbohidratos + 1/2P Grasa
Energía [kcal]
281
Proteínas [g]
4.5
H, de carbono [g]
33
Grasas [g]
14.3
Agua [g]
47.2
H. de Carbono simples [g]
10.8
Almidón [g]
22.2
Fibra Vegetal [g]
1
Ac. Grasos Saturados [g]
8.97
Ac. Grasos Monoinsaturados [g]
4.2
Ac. Grasos Poliinsaturados [g]
0.606
Colesterol [mg]
127
Vit. B1 Tiamina [mg]
0.1
Vit. B2 Riboflavina [mg]
0.1
Eq. Niacina [mg]
0.85
Niacina preformada [mg]
0.5
Vit. B6 Piridoxina [mg]
0.1
Vit. B12 Cianocobalamina [µg]
0.2
Ac. Fólico [µg Actividad]
9
Folatos Alimentarios [µg]
9
Vit. A [µg Eq. de retinol]
115.3
Retinol [µg]
105
Carotenoides (Eq. ß-carotenos) [µg]
62
Vitamina D [µg]
0.4
Vit. E [mg Eq. de alfa-tocoferol]
1.1
Vitamina K [µg]
1.3
Ac. Pantoténico [mg]
0.3
Calcio [mg]
68
Hierro [mg]
0.6
Zinc [mg]
0.4
Magnesio [mg]
10
Sodio [mg]
286
Potasio [mg]
141
Fósforo [mg]
70
Selenio [µg]
7.8
Cobre [mg]
0.05
Manganeso [mg]
0.19
Ac. Mirístico C14:0 [g]
0.17
Ac. Palmítico C16:0 [g]
5.1
Ac. Esteárico C18:0 [g]
3.7
Ac. Palmitoleico C16:1 [g]
0.0007
Ac. Oléico C18:1 [g]
4.2
Ac. Linoléico C18:2 [g]
0.57
Ac. Linolénico C18:3 [g]
0.036
Omega 3 [g]
0.036
Omega 6 [gr]
0.57
Ac. Grasos cis
4.29
Ac. Grasos trans
0.52
AGM cis
3.76
AGP cis
0.52
AGM trans
0.44
AGP trans
0.08
Ac. fítico [g]
0.3
Adenina [mg]
0.3
Guanina [mg]
0.3

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